Rice Krispy Treats

Highlighted under: Baking & Desserts

Deliciously sweet and chewy Rice Krispy Treats are a classic treat loved by all ages.

Morgan Reeves

Created by

Morgan Reeves

Last updated on 2025-12-22T23:42:36.202Z

Rice Krispy Treats are a nostalgic treat that brings back childhood memories. Made with just three simple ingredients, they are quick to whip up and sure to please a crowd!

Why You'll Love This Recipe

  • Quick and easy to make with minimal ingredients
  • Perfectly chewy and crispy texture
  • Endless possibilities for mix-ins and toppings

A Timeless Classic

Rice Krispy Treats have been a beloved dessert for generations, capturing the hearts of both children and adults alike. Their delightful combination of crispy cereal and gooey marshmallows creates a texture that is both satisfying and nostalgic. Whether enjoyed as an after-school snack or a dessert at a party, these treats are sure to bring smiles to everyone.

One of the best things about Rice Krispy Treats is their simplicity. With just three main ingredients, you can whip up a batch in no time. This makes them an ideal choice for busy families looking for a quick and satisfying treat. Plus, the easy preparation means that even beginner cooks can master this recipe effortlessly.

Customization Galore

While the classic Rice Krispy Treats are delicious on their own, one of the joys of this recipe is the endless possibilities for customization. You can mix in chocolate chips, sprinkles, or even your favorite nuts to give your treats a personal touch. For a festive flair, consider adding seasonal candies or colored marshmallows, making them perfect for any occasion.

Don't hesitate to experiment with flavors either! Drizzling melted chocolate on top or incorporating flavored extracts can elevate your treats to new heights. The versatility of Rice Krispy Treats means you can create a different version every time, keeping your family and friends excited for more.

Storing Your Treats

To keep your Rice Krispy Treats fresh and delicious, proper storage is key. Once they have cooled and been cut into squares, store them in an airtight container at room temperature. They usually stay fresh for about a week, but good luck keeping them around that long! If you want to extend their shelf life, consider wrapping individual squares in plastic wrap and then placing them in a container.

If you need to make them ahead of time, Rice Krispy Treats freeze beautifully. Simply place the treats in a freezer-safe container, separating layers with parchment paper. They can be frozen for up to three months, making them a fantastic option for meal prep or special occasions.

Ingredients

Ingredients

Main Ingredients

  • 3 tablespoons butter
  • 1 package (10 oz) mini marshmallows
  • 6 cups Rice Krispies cereal

Make sure to measure your ingredients accurately for the best results!

Instructions

Instructions

Melt Butter and Marshmallows

In a large saucepan over low heat, melt the butter. Add the marshmallows and stir until completely melted and smooth.

Mix in Cereal

Remove from heat and quickly add the Rice Krispies cereal. Stir until well combined and all the cereal is coated with the marshmallow mixture.

Press into Pan

Grease a 9x13 inch baking dish. Pour the mixture into the dish and press down firmly with a buttered spatula or wax paper. Allow to cool for about 30 minutes.

Cut and Serve

Once cooled, cut into squares and enjoy your homemade Rice Krispy Treats!

Store any leftovers in an airtight container at room temperature.

Fun Variations

There are countless fun variations you can try with Rice Krispy Treats. For a peanut butter twist, simply add some creamy peanut butter to the melted marshmallows for a rich, nutty flavor. If you're a fan of s'mores, mix in crushed graham crackers and mini chocolate chips. The possibilities are limited only by your imagination!

For a healthier spin, consider using brown rice cereal or adding dried fruits like cranberries or raisins. This way, you can enjoy a delicious treat without straying too far from nutritious choices.

Serving Suggestions

Rice Krispy Treats can be served in a variety of delightful ways. They make for a perfect dessert at birthday parties, where you can cut them into fun shapes using cookie cutters. You can also serve them alongside ice cream for an indulgent treat that kids will love.

For an elegant touch, consider drizzling your treats with melted white or dark chocolate and sprinkling a bit of sea salt on top before they set. This simple addition can elevate them from a casual snack to a dessert that impresses your guests.

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Questions About Recipes

→ Can I use regular marshmallows instead of mini?

Yes, you can use regular marshmallows. Just make sure to use the same weight.

→ How do I store leftover Rice Krispy Treats?

Store them in an airtight container at room temperature for up to a week.

→ Can I add mix-ins like chocolate chips or nuts?

Absolutely! You can fold in chocolate chips, nuts, or sprinkles after mixing in the cereal.

→ What can I do if my treats are too sticky?

If your treats are too sticky, you might have used too many marshmallows. Try using less next time.

Rice Krispy Treats

Deliciously sweet and chewy Rice Krispy Treats are a classic treat loved by all ages.

Prep Time10 minutes
Cooking Duration5 minutes
Overall Time15 minutes

Created by: Morgan Reeves

Recipe Type: Baking & Desserts

Skill Level: Easy

Final Quantity: 12 squares

What You'll Need

Main Ingredients

  1. 3 tablespoons butter
  2. 1 package (10 oz) mini marshmallows
  3. 6 cups Rice Krispies cereal

How-To Steps

Step 01

In a large saucepan over low heat, melt the butter. Add the marshmallows and stir until completely melted and smooth.

Step 02

Remove from heat and quickly add the Rice Krispies cereal. Stir until well combined and all the cereal is coated with the marshmallow mixture.

Step 03

Grease a 9x13 inch baking dish. Pour the mixture into the dish and press down firmly with a buttered spatula or wax paper. Allow to cool for about 30 minutes.

Step 04

Once cooled, cut into squares and enjoy your homemade Rice Krispy Treats!

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 5g
  • Saturated Fat: 3g
  • Cholesterol: 15mg
  • Sodium: 45mg
  • Total Carbohydrates: 24g
  • Dietary Fiber: 0g
  • Sugars: 10g
  • Protein: 1g