Sweet and Spicy Pepper Jelly Cheeseball

Highlighted under: Comfort Food

Elevate your appetizer game with this Sweet and Spicy Pepper Jelly Cheeseball. Combining creamy cheese, zesty peppers, and a hint of sweetness, this delightful cheeseball offers a perfect balance of flavors. Whether for a holiday gathering or a casual get-together, it’s sure to be a crowd-pleaser served with crackers or veggies.

Morgan Reeves

Created by

Morgan Reeves

Last updated on 2025-12-10T14:52:54.199Z

This Sweet and Spicy Pepper Jelly Cheeseball is a delightful addition to any gathering. Its vibrant flavors and creamy texture make it an instant hit with guests.

Why You'll Love It

  • Quick to prepare
  • Perfect balance of sweet and spicy
  • Great for any occasion

A Flavorful Fusion

The Sweet and Spicy Pepper Jelly Cheeseball beautifully marries creamy, tangy flavors with a touch of sweetness and heat. The combination of cream cheese and cheddar creates a rich base that’s not only delicious but also incredibly versatile. The addition of pepper jelly brings an unexpected kick, which is perfect for daring taste buds. Together with the vibrant textures of chopped bell peppers and green onions, this appetizer is a feast for both the eyes and the palate.

Whether served at a formal dinner or a casual family gathering, this cheeseball won't go unnoticed. The contrasting flavors make it a unique choice that stands out among typical appetizer options. Its vibrant colors and mouthwatering presentation make it a perfect centerpiece for your appetizer spread. Plus, it’s easy to customize based on your preferences; feel free to swap out the peppers or adjust the sweetness level of the jelly to fit your taste.

Perfect Pairings

This cheeseball pairs wonderfully with a variety of sides and accompaniments. For a classic touch, serve it with an assortment of crunchy crackers that complement its creamy texture. Whole grain or water crackers work particularly well. If you’re aiming for a healthier option, consider fresh veggie sticks like cucumbers, carrots, or bell pepper slices. They add a refreshing crunch that balances the cheeseball’s indulgent richness.

To elevate your serving experience, consider adding a selection of cold cuts or cheeses on your platter. Sliced salami or prosciutto can add a salty contrast, enhancing the overall flavor profile. Additionally, pairing your cheeseball with a light, crisp white wine can accentuate its sweet and spicy notes. An extra touch of honey drizzled on the top right before serving can be a delightful surprise for your guests.

Crafting the Perfect Cheeseball

Ingredients

Cheeseball Ingredients

  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup chopped red bell pepper
  • 1/2 cup chopped green bell pepper
  • 1/4 cup pepper jelly
  • 1/4 cup chopped green onions
  • 1 tsp garlic powder
  • Salt and pepper to taste

Serve with crackers or fresh vegetables.

Instructions

Mix Ingredients

In a mixing bowl, combine the cream cheese, cheddar cheese, bell peppers, pepper jelly, green onions, garlic powder, salt, and pepper. Mix until well combined.

Form into a Ball

Shape the mixture into a ball and wrap in plastic wrap. Refrigerate for at least 1 hour to firm up.

Serve

Unwrap the cheeseball and place it on a serving platter. Serve with crackers or fresh veggies.

Enjoy your delicious Sweet and Spicy Pepper Jelly Cheeseball!

Storing Leftovers

If you happen to have leftovers, this cheeseball can be stored easily. Wrap it tightly in plastic wrap and refrigerate immediately after serving. It stays fresh for several days in the fridge, allowing you to enjoy the flavors over time. Before serving leftovers, consider letting it sit at room temperature for about 15 minutes to soften slightly, which will enhance its creamy texture.

For longer storage, you can freeze the cheeseball before it has been wrapped in plastic. Just ensure it is well-sealed to avoid freezer burn. When you're ready to enjoy it again, thaw it in the refrigerator overnight for the best results. This method allows you to prepare ahead and enjoy this delightful appetizer whenever you desire.

A Festive Touch

The Sweet and Spicy Pepper Jelly Cheeseball makes for an excellent addition to any festive gathering, be it Thanksgiving, Christmas, or New Year's celebration. Its vibrant colors and delightful flavors can captivate the hearts of your guests, making it a memorable part of your feast. You can also tailor this recipe to fit seasonal themes by incorporating holiday spices or garnishes.

For holiday entertaining, consider shaping your cheeseball into festive forms—like a snowman or ornament—using colorful toppings and creative arrangements. This playful touch will not only impress your guests but also make your appetizer table more inviting. Whether it's a large party or an intimate family reunion, this cheeseball brings joy and flavor to your celebrations.

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Questions About Recipes

→ Can I make this cheeseball ahead of time?

Yes! You can prepare it a day in advance and store it in the refrigerator.

→ What can I use instead of cream cheese?

You can substitute with a vegan cream cheese alternative if you prefer.

Sweet and Spicy Pepper Jelly Cheeseball

Elevate your appetizer game with this Sweet and Spicy Pepper Jelly Cheeseball. Combining creamy cheese, zesty peppers, and a hint of sweetness, this delightful cheeseball offers a perfect balance of flavors. Whether for a holiday gathering or a casual get-together, it’s sure to be a crowd-pleaser served with crackers or veggies.

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Morgan Reeves

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 8 servings

What You'll Need

Cheeseball Ingredients

  1. 8 oz cream cheese, softened
  2. 1 cup shredded cheddar cheese
  3. 1/2 cup chopped red bell pepper
  4. 1/2 cup chopped green bell pepper
  5. 1/4 cup pepper jelly
  6. 1/4 cup chopped green onions
  7. 1 tsp garlic powder
  8. Salt and pepper to taste

How-To Steps

Step 01

In a mixing bowl, combine the cream cheese, cheddar cheese, bell peppers, pepper jelly, green onions, garlic powder, salt, and pepper. Mix until well combined.

Step 02

Shape the mixture into a ball and wrap in plastic wrap. Refrigerate for at least 1 hour to firm up.

Step 03

Unwrap the cheeseball and place it on a serving platter. Serve with crackers or fresh veggies.

Nutritional Breakdown (Per Serving)

  • Calories: 150
  • Total Fat: 10g
  • Sodium: 200mg
  • Protein: 6g