Irresistible Caramel Ritz Cracker Christmas Cookies for Festive Delight

Name: Irresistible Caramel Ritz Cracker Christmas Cookies for Festive Delight
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 24 cookies
Ingredients: 24 Ritz crackers; 1 cup caramel candies; 2 tablespoons heavy cream; 1 cup chocolate chips; Sea salt for sprinkling

Highlighted under: Seasonal & Festive

Indulge in the delightful combination of sweet and salty with these Irresistible Caramel Ritz Cracker Christmas Cookies, perfect for your festive gatherings.

Created by

Morgan Reeves

Last updated on 2025-12-18T15:28:29.106Z

These cookies are a holiday favorite, combining the crunch of Ritz crackers with smooth caramel and a drizzle of chocolate. They are incredibly easy to make and always a hit at parties!

        Why You Will Love This Recipe
        Delicious balance of sweet and salty flavors
Quick and easy to prepare with minimal ingredients
Great for holiday gatherings and cookie exchanges

      

The Perfect Balance of Flavors

These Irresistible Caramel Ritz Cracker Christmas Cookies perfectly blend sweet and salty, making them an ideal treat for any occasion. The buttery crunch of Ritz crackers pairs flawlessly with the gooey caramel and rich chocolate, creating a delightful harmony of flavors that will please taste buds of all ages. This unique combination is sure to be a hit at holiday parties and family gatherings, offering a refreshing twist to traditional cookie recipes.

The addition of a sprinkle of sea salt enhances the overall taste, elevating the sweetness of the caramel and chocolate. This subtle contrast makes each bite an explosion of flavor, keeping you coming back for more. Whether you’re a fan of sweet treats or enjoy savory snacks, these cookies cater to both cravings, making them a must-try for this festive season.

A Simple and Fun Recipe

One of the best things about this recipe is its simplicity. With just a few ingredients and minimal prep time, you can whip up a batch of these cookies in no time. This makes them perfect for busy holiday schedules, ensuring you have a delicious treat on hand without spending hours in the kitchen. Gather your family and make it a fun activity, allowing everyone to participate in the cookie-making process.

Even if you’re not an experienced baker, you’ll find this recipe easy to follow. It requires no special baking skills, making it accessible for cooks of all levels. Plus, the joy of assembling these cookies as sandwiches brings an element of fun to the kitchen, allowing you to create delightful treats while making lasting memories with loved ones.

Perfect for Gifting and Sharing

These cookies make excellent gifts for friends, family, or neighbors during the holiday season. Package them in festive tins or decorative boxes, and you’ll have a thoughtful, homemade gift that showcases your culinary skills. People will appreciate the effort you’ve put into creating such a delicious treat, and they are sure to be a hit at any holiday gathering or cookie exchange.

Moreover, their delightful appearance and unique flavor will make them a conversation starter. When you share these cookies, you’re not just sharing a treat; you’re spreading joy and holiday cheer. So, whip up a batch, share with your loved ones, and enjoy the smiles they bring!

Ingredients

For the Cookies

24 Ritz crackers
1 cup caramel candies
2 tablespoons heavy cream
1 cup chocolate chips
Sea salt for sprinkling

Make sure to have all your ingredients ready before you start for a smooth cooking experience!

Instructions

Prepare Caramel

In a small saucepan, combine the caramel candies and heavy cream. Cook over low heat, stirring frequently until the mixture is smooth and melted.

Assemble the Cookies

Place half of the Ritz crackers on a baking sheet. Spoon a small amount of the caramel mixture onto each cracker, then top with another cracker to make a sandwich.

Melt Chocolate

Melt the chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between until fully melted.

Drizzle and Sprinkle

Drizzle the melted chocolate over the assembled cookies and sprinkle with a pinch of sea salt. Let them cool until the chocolate hardens.

Once cooled, enjoy your festive cookies or package them up as delightful gifts!

Tips for Success

To ensure your caramel melts smoothly, avoid cooking it over high heat as this can cause it to burn. Instead, keep the heat low and stir frequently to achieve a velvety texture. If you encounter any lumps, simply continue to stir, and they should dissolve into the mixture.

When assembling the cookies, don't be afraid to get creative. You can add toppings like chopped nuts, sprinkles, or even a drizzle of white chocolate to enhance both the flavor and presentation. Tailoring the cookies to your preference adds a personal touch that makes them even more special.

Storage and Shelf Life

Once you've made these delicious cookies, it's important to store them properly to maintain their freshness. Keep them in an airtight container at room temperature for up to a week. If you want to extend their shelf life, consider refrigerating them, where they can last for up to two weeks.

If you need to store them for even longer, you can freeze the assembled cookies. Just make sure to layer them between parchment paper in an airtight container. When you're ready to enjoy them, simply thaw them at room temperature for a few hours before serving.

Variations to Try

Feel free to customize these cookies to suit your tastes! You can switch out the Ritz crackers for other types of crackers, such as butter or whole wheat, for a different flavor profile. Additionally, experiment with various types of chocolate—dark, milk, or even white chocolate—to find your perfect combination.

For a festive touch, consider adding flavors like peppermint extract to the chocolate or incorporating holiday-themed sprinkles. These variations not only enhance the visual appeal but also allow you to tailor the treats to different occasions and personal preferences.

Questions About Recipes

→ Can I use homemade caramel instead of store-bought?

Yes, homemade caramel works well too! Just ensure it's pourable.

→ How should I store the cookies?

Store them in an airtight container at room temperature for up to a week.

→ Can I use different types of chocolate?

Absolutely! White chocolate or milk chocolate can also be delicious options.

→ Are these cookies suitable for freezing?

Yes, you can freeze them for up to three months. Just make sure to separate layers with parchment paper.