Irresistible Caramel Ritz Cracker Christmas Cookies for Festive Delight

Highlighted under: Seasonal & Festive

Discover the joy of holiday baking with these Irresistible Caramel Ritz Cracker Christmas Cookies. A sweet and salty treat that will delight your family and friends!

Morgan Reeves

Created by

Morgan Reeves

Last updated on 2025-12-18T15:21:33.809Z

These cookies are a delightful combination of sweet caramel and salty Ritz crackers, perfect for the holiday season. They are quick to make and always a crowd-pleaser!

Why You'll Love These Cookies

  • Sweet and salty flavor combination that is irresistible
  • Quick and easy to make for all skill levels
  • Perfect for holiday gifting or festive gatherings

A Perfect Holiday Treat

These Irresistible Caramel Ritz Cracker Christmas Cookies are more than just a snack; they embody the spirit of the holiday season. With their unique blend of sweet caramel and salty Ritz crackers, they offer a flavor explosion that’s sure to please both kids and adults alike. Whether you're hosting a festive gathering or simply looking for a delightful treat to enjoy at home, these cookies will quickly become a favorite in your holiday baking repertoire.

What makes these cookies truly special is how simple they are to prepare. You don’t need to be a baking expert to create these delicious treats. The combination of store-bought ingredients like Ritz crackers and caramel sauce makes the process quick and stress-free, allowing you to spend more time enjoying the holiday festivities with your loved ones.

Versatile for Every Occasion

These cookies are incredibly versatile, making them suitable for various holiday occasions. Whether you’re looking for a sweet addition to your cookie platter or a homemade gift for a friend, these treats fit the bill perfectly. Package them in festive tins or wrap them in colorful cellophane for a charming presentation that adds a personal touch to your holiday gifting.

You can also customize these cookies to suit your taste preferences. Try adding a layer of crushed nuts or a sprinkle of festive sprinkles on top before the chocolate sets, or experiment with different types of chocolate for unique flavor combinations. The possibilities are endless!

Storing and Enjoying Your Cookies

Once your cookies have cooled and the chocolate has hardened, storing them properly is key to keeping them fresh. Place the cookies in an airtight container at room temperature and they can last up to a week. For longer storage, consider freezing them. Just make sure to layer them between sheets of parchment paper to prevent sticking.

When you're ready to enjoy them, simply take them out of the container and let them sit at room temperature for a few minutes. This will ensure the chocolate remains deliciously smooth and the cookies retain their delightful crunch. These cookies are perfect for snacking on during cozy winter nights or for sharing during holiday gatherings.

Ingredients

For the Cookies

  • 24 Ritz crackers
  • 1 cup caramel sauce
  • 1 cup chocolate chips
  • Sea salt for sprinkling

Gather all your ingredients to make the process smoother!

Instructions

Prepare the Cookies

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

Assemble the Cookies

Place half of the Ritz crackers on the baking sheet. Drizzle caramel sauce over each cracker.

Top with Another Cracker

Top each caramel-drizzled cracker with another Ritz cracker to make a sandwich.

Melt the Chocolate

In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between until smooth.

Coat the Cookies

Dip each cracker sandwich into the melted chocolate, ensuring it's fully coated. Place back on the baking sheet.

Sprinkle with Sea Salt

Before the chocolate sets, sprinkle a pinch of sea salt on top of each cookie.

Cool and Serve

Let the cookies cool completely until the chocolate has hardened. Enjoy!

Your delicious cookies are now ready for the festive season!

Tips for Success

To achieve the best results with your Caramel Ritz Cracker Christmas Cookies, ensure that your chocolate is melted evenly. Stirring every 30 seconds in the microwave helps prevent overheating, which can lead to a grainy texture. If you find the chocolate too thick, a teaspoon of vegetable oil can help achieve a smoother consistency.

Another tip is to work quickly when assembling the cookies. The caramel can harden fast, so it’s best to drizzle it over the crackers and top them with another cracker without delay. This will ensure that each sandwich holds together well when you dip them in chocolate.

Healthier Alternatives

While these cookies are undeniably delicious, you might want to explore healthier alternatives without sacrificing flavor. Consider using dark chocolate instead of milk chocolate for a richer taste that also offers some health benefits, such as antioxidants. Additionally, look for organic or low-sugar caramel sauces to make the treat a bit lighter.

If you're looking for a gluten-free option, you can substitute Ritz crackers with gluten-free crackers available on the market. These alternatives maintain a similar texture and flavor profile, allowing everyone to enjoy this festive treat without dietary concerns.

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Questions About Recipes

→ Can I use any type of cracker?

While Ritz crackers are recommended for their flavor and texture, you can experiment with other types, but the results may vary.

→ How should I store these cookies?

Store the cookies in an airtight container at room temperature for up to one week.

→ Can I make these ahead of time?

Yes, you can prepare the cookies in advance and store them until you're ready to serve.

→ What can I use instead of caramel sauce?

You can use homemade caramel or even chocolate spread for a different flavor.

Irresistible Caramel Ritz Cracker Christmas Cookies for Festive Delight

Discover the joy of holiday baking with these Irresistible Caramel Ritz Cracker Christmas Cookies. A sweet and salty treat that will delight your family and friends!

Prep Time20 minutes
Cooking Duration10 minutes
Overall Time30 minutes

Created by: Morgan Reeves

Recipe Type: Seasonal & Festive

Skill Level: Easy

Final Quantity: 24 cookies

What You'll Need

For the Cookies

  1. 24 Ritz crackers
  2. 1 cup caramel sauce
  3. 1 cup chocolate chips
  4. Sea salt for sprinkling

How-To Steps

Step 01

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

Step 02

Place half of the Ritz crackers on the baking sheet. Drizzle caramel sauce over each cracker.

Step 03

Top each caramel-drizzled cracker with another Ritz cracker to make a sandwich.

Step 04

In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between until smooth.

Step 05

Dip each cracker sandwich into the melted chocolate, ensuring it's fully coated. Place back on the baking sheet.

Step 06

Before the chocolate sets, sprinkle a pinch of sea salt on top of each cookie.

Step 07

Let the cookies cool completely until the chocolate has hardened. Enjoy!

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 8g
  • Saturated Fat: 4g
  • Cholesterol: 10mg
  • Sodium: 100mg
  • Total Carbohydrates: 18g
  • Dietary Fiber: 0g
  • Sugars: 10g
  • Protein: 2g